Valentine’s Day is nearly upon us, and Mick has designed a five course menu to titillate the senses.
Whilst our full drink list will be available, we encourage you to indulge in our Champagne match – five unique French Champagnes, carefully selected to complement each course.
Menu $115/person; optional matched Champagnes $75/person
Valentine’s Day Menu
Salad of peach, guanciale, radish, Occelli in foglie Castagno
Carpaccio of scallop, sea urchin, grapefruit
Tasmanian trumpeter, sorrel, champagne sabayon
Seared lamb loin, glazed beetroot, soft curd
Scorched fig, crème fraîche, raspberry, almond
Date: Friday 14th February
Time: Seatings from 5.30pm
Where: Epocha, 49 Rathdowne St. Carlton VIC
Book now: 03 9036 4949
Bookings are essential for this special evening. Please notify us of all dietary requirements when making your reservation.
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