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HatsOff

‘Hats Off’ for Cup Eve Dinner – Monday 3rd November 2014

Launch your spring racing season on Melbourne Cup Eve at Epocha in conjunction with The Age ‘Good Food Month’.

Begin with free-flowing champagne on the terrace from 6pm-7pm, then thrill to an extravagant six-course degustation paired with thoroughbred wines.

Date: Monday 3rd November 2014
Time: 6pm sharp (Free flow champagne on the terrace from 6-7pm)
Where: Epocha
Price: $160p/p
Bookings essential | ph: 03 9036 4949
Email: genevieve@epocha.com.au

Book Online Here

2014.10.21


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